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In “The Bear,” it takes nearly two full seasons for Ebon Moss-Bachrach‘s Richie to find his way to the kitchen, ironic for a show whose main stage is the back of the house. “Richie doesn’t cook ever,” Moss-Bachrach says. “At first he was a disruptor, telling stories to the back. And then he found his place in the front of house and they don’t want him in the kitchen so much.”
So when Moss-Bachrach was given the opportunity to play around in the kitchen for
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