BRIAN NICCOL, the square-jawed, blue-eyed boss of Chipotle Mexican Grill, a chain of fast-food restaurants, presents himself as an everyday, all-American family man. His daily routine begins with a 6am wake-up and work-out. He takes his daughter to school. And then he drives ten minutes from his home in Newport Beach, California, to the office. He claims he finishes work by 6pm to walk the dog, make dinner with his wife and turn in early.
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